BUTTERFLY FRIED JUMBO SHRIMP
WITH SWEET AND SOUR SAUCE
$95.00 PER 50 PIECES

HAWIIAN CHICKEN KABOB – SWEET AND SOUR SAUCE
$90.00 PER 50 PIECES

CHICKEN FINGERS WITH HONEY MUSTARD, BBQ SAUCE AND RANCH DRESSING
OPENFACED CRABMEAT SANDWICHES
BBQ BABY BACK RIBS
$87.50 PER 50 PIECES

OYSTERS ROCKEFELLER – OYSTERS CASINO
$75.00 PER 50 PIECES

QUICHE LORRAINE
ORIENTAL MINI EGG ROLLS STUFFED WITH PORK AND VEGETABLES
MUSHROOM CAPS STUFFED WITH SAUSAGE STUFFING
SWEDISH MEATBALLS
CHICKEN WINGS HOT OR MILD
$45.00 PER 50 PIECES
All Condiments, Plates, Utensils, and Napkins included

COLD HORS D’EUVRES

ICED JUMBO GULF SHRIMP

SERVED WITH COCKTAIL SAUCE
$95.00 PER 50 PIECES

RAW OYSTERS
CLAMS ON THE HALF SHELL
$75.00 PER 50 PIECES

STUFFED CELERY
DEVILED EGGS TOPPED WITH SHRIMP
STUFFED CHEERY TOMATOES
ASSORTED FANCY MINI ROLL SANDWICHES
HAM ROLLS STUFFED WITH ASPARAGUS
ROAST BEEF ROLLS STUFFED WITH SWEET PICKLE
$45.00 PER 50 PIECES

ASSORTED PEPPERONI AND CHEESE TRAY WITH CRACKERS
FRUIT TRAY (In Season)
20-30 PERSONS – $35.00 PER TRAY 50-60 PERSONS – $70.00 PER TRAY

RAW VEGETABLE WITH RANCH DIP
20-30 PERSON – $35.00 PER TRAY 50-60 PERSONS – $70.00 PER TRAY

All Condiments, Plates, Utensils, and Napkins included