QUOTES AVAILABLE UPON REQUEST.

Weddings

Monteverde Catering is pleased to assist you in planning your memorable wedding day.  Monteverde Catering wedding package include scheduling a complimentary food tasting in which you and a few guests can come and sample our choices from any of our menus.  At this time, we can offer you a variety of linen choices, wedding accommodations, and a quote on your special event.  In addition, we offer you our recommendations on chair covers, florists, entertainment, and bakeries to be sure your event is tailored to your specific needs.

MENU #1

MONTEVERDE’S HOT AND COLD BUFFET
2 or 3 CHOICES, Quotes available upon request

CHOICE OF 2 OR 3

Appetizers before dinner: As one of your choices
ASSORTED PEPPERONI AND CHEESE TRAYS WITH CRACKERS
RAW VEGGIE TRAYS

BAKED STUFFED BONELESS BREAST OF CHICKEN (Sausage or Bread Stuffing)
BAKED SLICED HAM (With Pineapple or Raisin Sauce)
HONEY DIPPED FRIED CHICKEN (Breasts, Thighs and Drumsticks)
OREINTAL SWEET AND SOUR BEEF TIPS (Served over Noodles)
SIRLOIN BEEF TIPS IN BROWN SAUCE WITH BUTTON MUSHROOMS (Served over Noodles)
SALISBURY STEAK IN MUSHROOM GRAVY
STUFFED CABBAGE IN TOMATO SAUCE
BAKED ITALIAN STYLE MEATBALLS
HOT SAUSAGE IN TOMATO SAUCE

CHOICE OF 3

RIGATONI, ZITI OR CHEESE-FILLED TORTELLINI (Choice of Meat or Vegetarian Sauce)
SCALLOPED POTATOES, AUGRATIN POTATOES, DELMONICO POTATOES OR OVEN BROWNED POTATOES
WILD RICE BLEND
BUTTERED GREEN BEANS (With Mushrooms, or Almonds)
GLAZED CARROTS
BUTTERED PEAS AND PEARL ONIONS
BUTTERED MIXED VEGETABLES (Cauliflower, Broccoli and Carrots)

CHOICE OF 2

TOSSED GARDEN SALAD (With 2 Dressings)        SPINACHE SALAD (With 2 Dressings)
TUNA MACARONI SALAD                    PASTA SALAD
HOT GERMAN POTATO SALAD                COLE SLAW
POTATO SALAD                        FRESH FRUIT TRAY (In Season)

DINNER ALSO INCLUDES

ASSORTED DINNER ROLLS                COFFEE & TEA
(With Butter)                            (Specify Regular or Decaffeinated)

MENU #2

MONTEVERDE’S HOT AND COLD BUFFET
COST PER PERSON, Quotes Available upon Request

Appetizers before dinner:
ASSORTED PEPPERONI AND CHEESE TRAYS WITH CRACKERS
STUFFED LOAVES OF PUMPERNICKEL WITH SPINACH DIP
RAW VEGETABLE TRAYS

CHOICE OF 3

BAKED STUFFED BONELESS HALF BREAST OF CHICKEN (Sausage or Bread Stuffing)
CHICKEN CORDON BLEU (Stuffed with Ham and Swiss Cheese)
CHICKEN PICOTTA (Boneless Chicken Breast Sautéed in Lemon, Herb and Butter)
CHICKEN MARSELLA (Boneless Chicken Breast with Green Peppers, Mushrooms, Onions and in Rich Marcella Wine Sauce)
BAKED SLICED HAM (With Pineapple or Raisin Sauce)
SIRLOIN BEEF TIPS IN BROWN SAUCE WITH BUTTON MUSHROOMS (Served over Noodles)
BEEF BURGUNDY (Over Rice or Noodles)
BREADED PORK CHOPS
STUFFED JUMBO SEA SHELLS (Meat or Vegetarian Sauce)
VEAL AND SPINACH STUFFED CANNELLLONI IN MARINARA SAUCE
BAKED ITALIAN STYLE MEATBALLS IN TOMATO SAUCE
HOT SAUSAGE IN TOMATO SAUCE

CHOICE OF 3

SCALLOPED POTATOES                        AUGRATIN POTATOES
DELMONICO POTATOES                        WILD RICE BLEND
PARSLEY BUTTERED POTATOES                OVEN BROWN POTATOES
BUTTERES PEAS AND PEARL ONIONS                BUTTERED EGG NOODLES
BUTTERED GREEN BEANS (With Mushrooms or Almonds)
BUTTERED MIXED VEGETABLES (Cauliflower, Broccoli and Carrots)

CHOICE OF 2

TOSSED GARDEN SALAD (With 2 Dressings)            COLE SLAW
HOT GERMAN POTATO SALAD                    APPLESAUCE
PASTA SALAD                            TUNA MACARONI SALAD
MARINATED THREE-BEAN SALAD                FRESH FRUIT TRAY (In Season)

DINNER ALSO INCLUDES

ASSORTED DINNER ROLLS                    COFFEE & TEA
(With Butter)                                (Specify Regular or Decaffeinated)

MENU #3

MONTEVERDE’S HOT AND COLD BUFFET
Quotes Available Upon Request

Appetizers before dinner:
PEPPERONI AND CHEESE TRAYS WITH CRACKERS
STUFFED LOAVES OF PUMPERNICKEL WITH SPINACH DIP
RAW VEGETABLE TRAYS

CHOICE OF 3

BONELESS TOP ROUND OF BEEF CARVED AT BUFFET TABLE (Mushroom Sauce)
BEEF STROGANOFF (Over Rice or Noodles)
BEEF ROULADE (Stuffed with Sausage Bread Stuffing and Savory Dill Pickle in Mushroom Gravy)
SEAFOOD NEWBERG (Over Rice or Puffed Pastry Shell)
BAKED STUFFED PORK CHOPS
BAKED SLICED HAM (With Pineapple or Raisin Sauce)
BAKED LEMON PEPPER CHICKEN
CHICKEN MARSELLA (Boneless Chicken Breast with Green Peppers, Mushrooms, Onions and in Rich Marcella Wine Sauce)
BARBECQUED CHICKEN
STUFFED JUMBO SEA SHELL IN TOMATO SAUCE (Meat or Vegetarian Sauce)
VEAL AND SPINACH STUFFED CANNELLONI IN MARINARA SAUCE
HOT SAUSAGE IN TOMATO SAUCE
BAKED ITALIAN STYLE MEATBALLS IN TOMATO SAUCE

CHOICE OF 3

SCALLOPED POTATOES                        AUGRATIN POTATOES
DELMONICO POTATOES                        WILD RICE BLEND
PARSLEY BUTTERED POTATOES                GLAZED CARROTS
BUTTERED PEAS AND PEARL ONIONS                BUTTERED EGG NOODLES
BUTTERED GREEN BEANS (With Mushrooms or Almonds)
BUTTERED MIXED VEGETABLES (Cauliflower, Broccoli, and Carrots)

DINNER ALSO INCLUDES

TOSSED GARDEN SALAD (With 2 Dressings)            FRESH FRUIT TRAY (In Season)
ASSORTED DINNER ROLLS                    COFFEE & TEA
(With Butter)                                (Specify Regular or Decaffeinated)

MENU #4

MONTEVERDE’S GRAND SLAM BUFFET
Quotes Available Upon Request

Appetizers before dinner:
RAW VEGETABLE TRAYS WITH DIP
PEPPERONI AND CHEESE TRAYS WITH CRACKERS
SPINACH DIP WITH PUMPERNICKEL BREAD
WING DINGS OR SWEDISH MEATBALLS

CHOICE OF 3

BONELESS TOP ROUND OF BEEF CARVED AT BUFFET TABLE (Mushroom Sauce)
PRIME RIB CARVED AT BUFFET TABLE (Au Jus)
BAKED STUFFED BONELESS HALF BREAST OF CHICKEN (Sausage or Bread Stuffing)
CHICKEN PICOTTA (Boneless Chicken Breast Sautéed in Lemon, Herb and Butter)
CHICKEN MARSELLA (Boneless Chicken Breast with Green Peppers, Mushrooms, Onions and in Rich Marcella Wine Sauce)
SEAFOOD NEWBERG (Over Rice or Puffed Pastry Shell)
STUFFED JUMBO SEA SHELL IN TOMATO SAUCE (Meat or Vegetarian Sauce)
VEAL AND SPINACH STUFFED CANNELLONI IN MARINARA SAUCE

CHOICE OF 3

SCALLOPED POTATOES                        AUGRATIN POTATOES
DELMONICO POTATOES                        WILD RICE BLEND
PARSLEY BUTTERED POTATOES                GLAZED CARROTS
BUTTERED PEAS AND PEARL ONIONS                BUTTERED EGG NOODLES
BUTTERED GREEN BEANS (With Mushrooms or Almonds)
BUTTERED MIXED VEGETABLES (Cauliflower, Broccoli, and Carrots)

DINNER ALSO INCLUDES

TOSSED GARDEN SALAD (With 2 Dressings)            FRESH FRUIT TRAY (In Season)
ASSORTED DINNER ROLLS                    COFFEE & TEA
(With Butter)                                (Specify Regular or Decaffeinated)

MENU #5

MONTEVERDE’S DELUXE BUFFET
Quotes Available Upon Request

Appetizers before dinner:
RAW VEGETABLE TRAY WITH DIP
PEPPERONI AND CHEESE TRAYS WITH CRACKERS
STUFFED MUSHROOM CAPS (Sausage Stuffing)
WING DINGS OR SWEDISH MEATBALLS

CHOICE OF 3

PRIME RIB CARVED AT BUFFET TABLE (Au Jus)
BEEF SIRLOIN CARVED AT BUFFET TABLE (Au Jus or Mushroom Sauce)
CHICKEN TARRAGON
SEAFOOD NEWBERG (Over Rice or Puffed Pastry Shell)
ROLLED FLOUNDER
CHICKEN PICOTTA (Boneless Chicken Breast Sautéed in Lemon, Herb and Butter)
CHICKEN MARSELLA (Boneless Chicken Breast with Green Peppers, Mushrooms, Onions and in Rich Marcella Wine Sauce)

CHOICE OF 2

SCALLOPED POTATOES                        AUGRATIN POTATOES
DELMONICO POTATOES                        WILD RICE BLEND
PARSLEY BUTTERED POTATOES                GLAZED CARROTS
BUTTERED PEAS AND PEARL ONIONS                BUTTERED EGG NOODLES
BUTTERED GREEN BEANS (With Mushrooms or Almonds)
BUTTERED MIXED VEGETABLES (Cauliflower, Broccoli, and Carrots)

DINNER ALSO INCLUDES

TOSSED GARDEN SALAD (With 2 Dressings)            FRESH FRUIT TRAY (In Season)
ASSORTED DINNER ROLLS                    COFFEE & TEA
(With Butter)                                (Specify Regular or Decaffeinated)

MENU #6

MONTEVERDE’S GRAZING STATION
Quotes Available upon Request

Appetizers before dinner:
RAW VEGETABLE TRAY WITH DIP
PEPPERONI AND CHEESE TRAYS WITH CRACKERS
STUFFED MUSHROOM CAPS (Sausage Stuffing)
WING DINGS OR SWEDISH MEATBALLS

SOUP STATION
CHOICE OF 1

•    CREAM OF MUSHROOM    •    ITALIAN WEDDING
•    VEGETABLE BEEF BARLEY    •    CHICKEN RICE
•    CREAM OF CAULIFLOWER    •    CREAM OF POTATO

SALAD STATION
CHOICE OF 2 DRESSIN

•    ICEBERG AND ROMAINE LETTUCE    •    SHREDDED CHEESE
•    CHERRY TOMATOES    •    SLICED OLIVES
•    RED AND GREEN PEPPERS    •    CUCUMBERS
•    CROUTONS

CARVING STATION
CHOICE OF 2

BONELESS TOP ROUND OF BEEF CARVED AT STATION (Mushroom Sauce)
PRIME RIB CARVED AT STATION (Au Jus)
BEEF SIRLOIN CARVED AT STATION (Au Jus or Mushroom Sauce)
CHICKEN TARRAGON
CHICKEN PICOTTA (Boneless Chicken Breast Sautéed in Lemon, Herb and Butter)
CHICKEN MARSELLA (Boneless Chicken Breast with Green Peppers, Mushrooms, Onions and in Rich Marcella Wine Sauce)

PASTA STATION

•    CHEESE FILLED TORTELLINI    •    ITALIAN ZITI
•    TOMATO MEAT SAUCE    •    MARINARA SAUCE
•    ALFREDO SAUCE
CHOICE OF 2

SCALLOPED POTATOES                            AUGRATIN POTATOES
PARSLEY BUTTERED POTATOES                    GLAZED CARROTS
BUTTERED GREEN BEANS (With Mushrooms or Almonds)
BUTTERED MIXED VEGETABLES (Cauliflower, Broccoli, and Carrots)

DINNER ALSO INCLUDES

ASSORTED DINNER ROLLS                        COFFEE & TEA
(With Butter)                                    (Specify Regular or Decaf)

FAMILY STYLE SIT – DOWN DINNER

Quotes Available Upon Request
APPETIZERS EXTRA

Appetizers before dinner:
RAW VEGETABLE TRAYS WITH DIP
PEPPERONI AND CHEESE TRAYS WITH CRACKERS
-    OR    -
RAW VEGETABLE TRAYS WITH DIP
PEPPERONI AND CHEESE TRAYS WITH CRACKERS
PUMPERNICKEL RYE BREAD WITH SPINACHE DIP
WING DINGS OR SWEDISH MEATBALLS

CHOICE OF 3

BEEF TIPS WITH NOODLES
ROLLED TOP ROUND WITH BEEF GRAVY
STUFFED PORK CHOP (Sausage Stuffing or Bread Stuffing)
BREADED PORK CHOP WITH PORK GRAVY
BAKED COD
CHICKEN PICOTTA
STUFFED HALF BREAST OF CHICKEN (Sausage Stuffing or Bread Stuffing)
CHICKEN MARCELLA (Boneless Chicken Breast with Green Peppers, Red Peppers, Mushrooms, and Onions in a Rich Marcella Wine Sauce)

CHOICE OF 3

EGGPLANT PARMESAN            SCALLOPED POTATOES
PASTA (With Marinara or Alfredo Sauce)            WILD RICE
STUFFED JUMBO SEA SHELL (In Tomato Sauce)            GREEN BEANS
PARSLEY BUTTERED POTATOES            MIXED VEGETABLE
OVEN BROWN POTATOES            GLAZED CARROTS
AUGRATIN POTATOES

DINNER ALSO INCLUDES

TOSSED GARDEN SALAD (With 2 Dressings)
ASSORTED DINNER ROLLS (With Butter)
COFFEE & TEA (Specify Regular or Decaffeinated)

MONTEVERDE’S CATERING COMPLETE SIT-DOWN DINNER

Quotes Available Upon Request

CHOICE OF 1

Appetizers before dinner:
•    FRESH FRUIT CUP OR FRUIT CHANTILLY
•    JUMBO SHRIMP COCKTAIL ($4.50 Extra)

CHOICE OF 1

Entrée:
SURF AND TURF
ROAST SIRLOIN OF BEEF
SEAFOOD NEWBERG (Over Puff Pastry Shell or Rice)
PRIME RIB OR BEEF (Au Jus)
STUFFED PORK CHOP
CHICKEN CORDON BLEU
STUFFED BONELESS HALF BREAST OF CHICKEN
CHICKEN PICOTTA
BAKED HALF LEMON PEPPER CHICKEN

CHOICE OF 1

PARSLEY BUTTERED RED SKIN POTATOES            AUGRATIN POTATOES
OVEN BROWN POTATOES                        WILD RICE BLEND

CHOICE OF 1

BUTTERED PEAS AND PEARL ONIONS
BUTTERED GREEN BEANS (With Mushrooms or Almonds)
BUTTERED MIXED VEGETABLES (Cauliflower, Broccoli, and Carrots)
GLAZED CARROTS

CHOICE OF 1

Salad:
•    TOSSED GARDEN SALAD (Choice of 2 Dressings)
•    SLICED TOMATO AND BIB LETTUCE (With Vinaigrette Dressing)
•    MARINATED SALAD (Artichokes, Button Mushrooms, and Tomato Wedges)

Dessert Extra

DINNER ALSO INCLUDES

ASSORTED DINNER ROLLS                    COFFEE & TEA
(With Butter)                                (Specify Regular or Decaffeinated)
APPETIZERS AND TID BITS BEFORE DINNNER
Quotes available Upon Request

•    FRESH FRUIT CUP

•    PEPPERONI AND CHEESE TRAY (With Crackers)
•    RAW VEGETABLE TRAY (With Dip)
•    PUMPERNICKEL RYE WITH SPINACHE DIP

OTHER APPETIZERS (Price Quoted Upon Request)

•    STUFFED MUSHROOM CAPS    •    CHICKEN FINGERS
•    SWEDISH MEATBALLS    •    MINI EGG ROLLS
•    OPEN FACED CRABMEAT SANDWICHES    •    CHICKEN WINGS
•    SHRIMP COCKTAIL    •     MINI QUICHE
•    CLAMS ON HALF SHELL    •    CHICKEN KABOB
•    RAW OYSTERS
•    FRIED JUMBO SHRIMP
•    OYSTERS ROCKEFELLER (Stuffed w/ Spinach and Bacon)
•    OYSTER CASINO (Stuffed w/ Ham, Onion and Peppers)

Sauces will be provided for the appropriate appetizer

SOUP BUFFET

•    CREAM OF MUSHROOM    •    CREAM OF CAULIFLOWER
•    VEGETABLE BEEF BARLEY    •    CHICKEN RICE
•    ITALIAN WEDDING SOUP    •    CREAM OF POTATO

SWEET STREET BUFFET

STRAWBERRY OR CHERRY CHEESECAKE
FRESH FRUIT TRAY (In Season)
ASSORTED PASTRIES
CARROT CAKE
ASSORTMENT OF ALL DESSERTS

MISCELLANEOUS COSTS

EACH ITEM:
LINEN TABLECLOTHS (White or Color)
LINEN NAPKINS (White or Color)
CHINA SET-UP (Plate, Cup and Saucer)

Monteverde Catering is available to cater all of your corporate events, parties, and special occasions. Please view our General Menus offering Breakfast, Lunch, Box Breakfast & Lunch, and Dinner options. Please call us regarding your event and we will assist you in choosing a menu that best suits your needs. If you do not see a menu that suits your event, Monteverde Catering will aid you in customizing a menu that fulfills your requests.